This Quick Tarka Bhindi is bold, spicy, and ready in minutes! A must-try twist on your everyday bhindi. 🌶️🍋 Tag someone who needs this in their life! Quick Tarka Bhindi Recipe
Recipe and video by Maham. Watch it on YouTube.
Flavors by Maham · Recipe Card
Tarka Bhindi
This Quick Tarka Bhindi is bold, spicy, and ready in minutes! A must-try twist on your everyday bhindi.
- Cook10 min
- Total10 min
- DifficultyEasy
- CourseMain course
- CuisinePakistani
Ingredients 10
Tap an ingredient to tick it off as you go.
Instructions 7
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Heat oil in a pan.
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Add crushed garlic, whole red chilies, green chilies, cumin seeds, and mustard seeds. Sauté until aromatic.
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Add chopped bhindi and fry on medium flame for 5 minutes.
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Add chili flakes and salt. Mix well.
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Cook for another 5 minutes until bhindi is tender.
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Finish with lemon juice for a tangy kick.
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Serve hot with roti or dal chawal!
Watch how it comes together
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