Crispy Pakora Fries

Ingredients

• ½ cup gram flour · besan
• ½ tsp red chili powder
• Salt to taste
• ½ tsp chili flakes
• ½ tsp cumin seeds
• ¼ tsp baking soda
• ¼ tbsp chicken powder
• ½ tsp coriander powder

Other ingredients

• ½ cup water
• 1½ potatoes · cut into fries

Instructions

1. Mix all dry ingredients with the flour.
2. Add about 1 cup of water to make a smooth batter.
3. Dip 3 potatoes (cut into fries) into the batter.
4. Heat oil and fry on medium flame for 10 minutes, until golden and crunchy.